Fluffy Peanut Butter Frosting

This peanut butter frosting is light and fluffy — the perfect topping for brownies or chocolate cake. Sweet but not too sweet; peanut buttery but not greasy. This creamy frosting tastes wonderful and won't overpower your brownies!

Ingredients

• 1 cup creamy peanut butter
• 1/2 cup butter, softened
• 2 cups confectioners' sugar
• 3 tablespoons milk, or as needed

Directions

1. Beat peanut butter and butter in a medium bowl until creamy and combined.
2. Gradually blend in sugar; when the mixture thickens, begin incorporating milk, 1 tablespoon at a time, until frosting is thick and spreadable.
3. Beat on high speed until light and fluffy, about 3 minutes.